Wednesday, April 27, 2016

I-dit-a-what

I-dit-a meet with the mushers.... Yep, that's right we were invited to a party the week before the Iditarod to meet the top mushers. We may have had no clue who they were or the significance till after the Iditarod festivities but now we can talk about that time we rubbed shoulders with the local celebrities. Aily Zirkle is our new best friend. You can even check out our picture with her below. If you're wondering, she finished 3rd this year even after a snow machinery hit and injured one of her dogs. You can check out the crazy sad story here. And then Dallas Seavey the champion the last 3 years was there. And the. There were others... We don't remember them so maybe you'll get more scoop next year.

I-dit-a see.... Well Em-Kat and I got to see the start of the last great race. We had a warm place to watch the ceremonial start and even passes to get inside the ropes to meet the dogs. EmKat loves doggies, but she wasn't as fond of these. It may have been the barking or it may of been that there were so many. 

Interesting fact of the Year: Anchorage didn't get much snow this winter so there was snow shipped down from Fairbanks by railcar for the ceremonial start, but they didn't even use it. There was enough reserve snow even though this became a national story (oh those climate change crazies). And the day before the Iditarod we got a nice little snow of about 4 inches. 

This race takes a lot of preparation, determination and good friends helping you get ready. 
Check out all of the people helping each racer out. It's definitely a well oiled machine. 

One of the race teams at the ceremonial start

Em-Kat and I inside the lines meeting the dogs

Everyone needs a little fur to keep them warm

The dogs relaxing before getting geared up for the race

Em-Kat doesn't know how special this experience really is! 


Now we can check off seeing the Iditarod from the bucket list. Well, at least two of us can. Ward will have to wait until next year. (Don't feel bad for him, he was in Phoenix thawing out and playing golf)!

Xoxo,
W, M, and Em-Kat


Wednesday, February 17, 2016

Winter Blunders

I want to start by apologizing for the posting drought. For lack of better excuses, I am going to blame it on the darkness. You see it gets a little depressing up here when it is only light from 10am to 2pm and you really don't get to do many exciting things. If you are not doing exiting things you are not very motivated to write about them.

Well I am pleased to announce that "I can see clearly now the light is breaking through the darkenss!" Everyday the sun is out longer and longer, which is very exciting. I actually saw some light on the horizon starting a week ago when I was leaving the office at 4:30pm.

So make up for the posting draught we are going to give you a few winter bloopers. I believe most people reading this blog realize that the farthest north either one of us has lived is Kansas. And Kansas is about 3,000 miles south of Anchorage, so we had a lot of learning to do on surviving the winters. I hope you get a few laughs reading the bloopers below.

Blooper #1- How to unfreeze an Egg!



Who doesn't love cheeseburgers while watching a OSU football game in November? No one right! Well my plan was to make cheeseburgers for some friends that were coming over to watch the game. So I got the meat patties ready to go, and decided to that I would fire up my Big Green Egg about 30 minutes before they arrive....wrong...in the south I never had to worry about my grill freezing shut...apparently this happens in the North. For those of you not familiar with the design of an egg, first it looks like an egg, duh, second it has a felt gasket that seals the air in between the top and bottom half of the egg... Well, that gasket can absorb water and freeze (not my lucky day) I had friends coming over to watch that game in 10 minutes and the only item that I had to feed them at the moment did not look like it was going to happen. However, I am an Engineer and a trained problem solver so I was going to save the day.

Attempt #1 - Paint Scrapper- My first thought was to grab something that I could wedge between the two halves so I grabbed a paint scrapper.  So not only did this fail, but it slightly damaged my gasket

Attempt #2 - Patio Heater- For Meghan's 30th birthday, I purchased her a patio heater...I know awesome Alaska gift... Well, maybe today was the day that it would earn its keep.....think again....the patio heater did a good job keeping me warm but was too far away from the eggs surface to have any effect. By the way the ambient air temperature was bout 22 deg F.

Attempt #3 - Hair Dryer-  What is the logical source of heat that can make direct contact with almost any surface.... a woman's hair dryer (Yes, I had to make it clear that I do not own a hair dryer)....Well, this approach worked better than the Patio heater, but still has not producing good results. I would have been out there the rest of the day waiting on the hair dryer to work.

Attempt #4 - Ask the Oracle (Google) - Three strikes and you are out as they say, but that was before Google. Why not ask google and see if any other displaced southerners had experienced the same issue. Well, it turns out I was not the only one to make this mistake. The solution from Google was to drop a firestarter through the top vent of the egg, down through the grate and into the coals while keeping it lite. Much easier said then done!! However, after multiple attempts it was a success and it warmed the egg up from the inside out. Thank you Google and web contributors for saving the day.

Blooper #2- When to put Christmas lights on your house

I had big plans in my mind that for Christmas 2016 I would put up Christmas lights on the house. It would be my first attempt ever and with a one story home it shouldn't be to difficult.  Consequently, when Lowes got all their Christmas supplies in (late October) I picked up all the items we would need.. lights, roof clips, timer, and extension cord. I come home holding my head high because this purchase was going to be a surprise for Meghan. She has always wanted to put up Christmas lights, but it was not practical at our home in Houston due to the roof pitch. She is excited to see my purchase and I am eager to put them up so I get started that afternoon. So I ask Meghan to help me put the roof clips on the lights and string out all 90 ft across the front of the house. Then I get up on the ladder to install my first clip and realize that the shingles are frozen to the roof (no installation gap) and the gutters are full of ice within a 1/4" of the top. Immediately I realized why people in Alaska either put up their lights in the summer or leave them up year around. Bummer... we would have to wait until the summer.....however, we soon found out that Alaska receives warm air from the Pacific that increase the temperature at random times of the year. Fortunately for us, one of those times was over Thanksgiving so the snow melted and we were able to get the lights up during a coupled day unseasonal warm up period. Ultimately, the Christmas lights were a great success (see picture) and have boosted moral during the dark winter days.



Blooper #3- Hanging Wreaths on Windows

We are still in the Christmas decorating phase of winter lessons learned.  Meghan has a nice set of wreaths with rubber suction cups to hang on the front window that we used in Houston. Her request was that I would put them up on our Alaska home. No sweat, right? Nope, even the small tasks are difficult when the temperature is just above 0 deg F. However, being an engineer I did put some thought into the effect that the temperature change would have on my procedure. Typically, I would clean the window and the suction cup to ensure a good seal. Knowing that water would freeze quickly, I decided I would use the Karate Kid approach "wax on, wax off"  to quickly dry the water before it had a change to freeze. Well despite my good planning, I could not wipe the water off quickly enough. It immediately froze on contact and I can assure that those rubber suction cups will not seal on ice..... Know I had another problem to solve. How to get the ice off the window? Good thing for me is that I learned from my frozen grill experience and had a few options available to use and the most logical for this situation was to use a hair dryer. Yes, it has been put to good use in Alaska.





Friday, October 9, 2015

Food Quest Part #2

Round #2

Next up on the Food Quest to find the best Mexican food in Alaska is La Mex. I saw this one driving down one of the main roads in Anchorage around lunch time and it was packed, so it had to be a good sign, right. Well, cars in the parking lot did not turn out to be a good sign at Carlos, but you don't have much to go off of in this town. It's not as easy in Texas where you just ask your Mexican neighbor or grounds keeper for advice.

As  a reminder the evaluation categories are listed below.

Mexican Review Categories (scale 1:5)

  • Margaritas (1 = Watered down Costco Mix, 5 = Cyclone Anayas)
  • Chips and Salsa (1= Tostitos Chips and canned salsa, 5 = Chuy's thin chips and chunky salsa)
  • Queso and/or Guacamole ( 1= Barely melted cheese, 5  = Escalante's white cheese queso)
  • Fajitas (1 =Just meat and veggies, 5 = Cyclone Anayas Special Fajitas)
  • Enchiladas (1= Frozen isle special, 5 = Megs Sour Cream Enchiladas
Before I talk about the food, I have to address the name. La Mex, seriously, the only worse name is Mexico In Alaska (which does exist by the way). The name is why we started with Carlos's. Which sounds better to you, La Mex or Carlos' Fine Mexican Food. I know..... Well, names are deceiving especially in this case.

La Mex
  • Margaritas =2.5
    • Picture below is there house Margarita and I will say it tastes as good as it looks. I was pleasantly surprised with the quality of there margarita, which honestly is not saying much after how bad last weeks was.
  • Chips and Salsa = 1.0
    • Is it rude to bring our own chips from Costco next time we come since it's right across the street?
  • Queso and/or Guacamole = 3.0
    • Queso= 1.0
      • Or that is what they called it. Which was a good sign that they even had it on the menu, because Carlos did not even have queso on their menu. However, it was about as far from queso as Anchorage is from Mexico City (~5,000 miles). It was like queso colored salsa with watered down football hockey stadium nacho cheese  added. Yea, we did not even finish it, which does not happen with anything cheese related in our household.
    • Guacamole = 3.0
      • Well done. The guacamole carried La Mex in this category. It was very well done and had good flavor. We will definitely be getting more of it next time!
  • Fajitas  = 2.5
    • All in all the Fajitas were not bad, but the homemade tortillas carried them in this category. 10 times better than what we had last week. The fajitas also had some Mexican flavor and a good serving of grilled peppers and onions along with it. I'm guessing we may not find better in Alaska, but we are going to try.
  • Enchiladas =  2.0
    • This category is the only one that Carlos slightly edged out La Mex. The sauce on the enchiladas at Carlos' was better than La Mex. However, next time we are going to try the street tacos. Pictured below. I think we may have ordered the wrong thing.








Next stop Las Magaritas.... will it live up to its name in the Margarita Category? Tune in next week to find out.

In case you were curious, the darkness is starting to get noticable easpecially in the morning. I am not seeing the sun outside of my western facing office until 9am and the sun is setting around 7:30pm. #WestillmissTexas

Xoxo,,
W, M , EK




Saturday, October 3, 2015

A Food Quest

Today, we decided to set out on a quest to find the best Mexican Food in Anchorage. Yes, we said Mexican food in Alaska. The largest amount of Alaskan transplants are from Texas so decent Mexican food has to exist in this town.  Well, at least that is our assumption and we will not stop until we have reviewed every Mexican restaurant in town in the following categories:

Mexican Review Categories (scale 1:5)

  • Margaritas (1 = Watered down Costco Mix, 5 = Cyclone Anayas)
  • Chips and Salsa (1= Tostitos Chips and canned salsa, 5 = Chuy's thin chips and chunky salsa)
  • Queso and/or Guacamole ( 1= Barely melted cheese, 5  = Escalante's white cheese queso)
  • Fajitas (1 =Just meat and veggies, 5 = Cyclone Anayas Special Fajitas)
  • Enchiladas (1= Frozen isle special, 5 = Megs Sour Cream Enchiladas

First up, Carlos's Fine Mexican Cuisine. Calos's was selected because of the consistently full parking lot.  We had high hopes for this establishment when we pulled up because it was 6pm and we had to park in the back of the parking lot, so this had to be a good sign. I mean, first no Anchorage restaurant has a wait outside of tourist season and second, it has a big parking lot. However, we were slowly let down as the food arrived.

All smiles waiting for the anticipation of our first Mexican food in Alaska!
The best way to sum up this Mexican restaurant was that the only thing Mexican about it was the presentation. Somewhere along the way they found out how to sizzle fajitas, but they lost their flavor somewhere North of the Mason-Dixie line. Below is our official review.

Carlos's Fine Mexican Cuisine:

  • Margaritas =1 (We had a mix from Costco that tasted better)
  • Chips and Salsa = 2 ( Better than what you can buy in a jar, but nothing to write home about especially when your old home is Texas)
  • Queso and/or Guacamole = 1.5 ( They did not even serve queso! We had to change the category because all they served was guacamole. However, their guacamole was decent giving them an additional 1/2 point in this category. Avocados are tough to find this far north so we have to give them a little credit)
  • Fajitas  = 2 (The fajitas came out sizzling which perked up our eyes, but after the first taste we knew something wasn't right. The meat just wasn't tasting like fajita meat, even though it did have good flavor, but they also had mushrooms and tomatoes that came out sizzling #morelikehibatchi. Then there were the tortillas. I think they just went down to Walmart and picked up the ones on the shelf. And then there was the set-up plate or lack of one. No Cheese. No Pico........#Carlos'sCheeseLessMexicanFood....yea it does not have a ring to it and neither did their steak fajitas.)
  • Enchiladas =  3 (Not bad, the item to get if we come back)



Cheese-less, Pico de Gallo-less set-up plate

Check out those sizzling fajitas. Can you spot the mushroom?

Well, one down and about five more to go. Ooooh how we hope that things will get better from here. #WemissTexas

Xoxo,
W, M, Em-Kat

White September?

Have you ever had snow in September? Have you ever had snow before Halloween? Well, if you answered no, then you are in the same boat as us... Until this last week.

We experienced our first taste of winter in the great north this week. We got about 5 inches of snow and I'm not ready for anymore! #snowsnowgoaway #Houstonwehaveaproblem

Seriously? This is September
Should we start hanging our Christmas decorations?

I guess we better get used to this. But at least it looks pretty

We also had a few visitors that came to say hi to us this past weekend. It was the first wildlife sightening on our property with a momma Moose and her baby calf! We had a little fun with it and watched them both for a little while. #theyarecuterthantheyappear #lookbutdonttouch

Loving our grass. By the way, this is the baby calf. The momma was camera shy.

And we are loving that mohawk

Xoxo,
W, M, Em-Kat

Texas comes to Alaska

The fun did not end on EK's birthday. Calee and Mimi stayed the following week to experience some of the last frontier and luckily for us they brought the Texas sun with them.

Our first trip took us down to Seward to show off the Alaskan coast. The weather was INCREDIBLE! Seriously the sun shines this clearly in Seward about twice a year that is a chance of 2 out of 365 and we hit it just right.

Wow, what a fun day to be in Seward

Next stop was Girdwood for dinner at the top of the Mountain and Seven Glaciers! 

At the top of the Alyeska Ski resort. Next time we are bringing ski's! 

Calee and Mimi soaking up the sunset with EK! 
Views come standard for all visitors! 

Only in Alaska do you get views like this! 

Once we had shown the family the Kenai Pensisula it was time to head North.  First stop Palmer!

My incredible Grandmother!

Bouldering at such a young age!


One of our favorite rivers in Alaska. Check out the colors in the trees! 

Our littlest traveler catching some zzzs! 

The family finished their trip with a stop at the Anchorage zoo. Yep, it is becoming a staple to take guests to. It is a great place to see all the cool animals in the last frontier without spending days out in the wilderness. 

It was so much fun having Calee and Mimi in Anchorage. We had a blast with them and hope they will come back soon! #makingmemories

Xoxo, 

W, M and Em-Kat



The BIG 1!

Our little bit turned the BIG 1 this month so we had a big party to celebrate! We had a 1st birthday party/housewarming party because if we are going to have a party you better make it big! #amiright

The theme for Em-Kat's first birthday party was Lilly Pultizer. Her mom loves Lilly and I had started planning the party when we lived in Houston. A September birthday in Houston is like a summer birthday in the rest of the country so it worked. But as Lilly Pultizer always said, "Anything is possible with sunshine and a little pink." So with those wise words we pushed ahead with the theme. It also helped a little that target came out with their Lilly Pultizer line in April so I could pick up a few goodies for decoration!



The birthday girl and her Momma
Being the birthday girl is a lot of work! 
Loving the little tent that mommy and daddy made me
Just a little family snapshot before the guests arrived!

Some decorations
The little picture collage we put together
More decorations
One of my sweet friends from high school gave me the best baby shower gift ever. The cake server and knife are to be used at all of Em-Kat's special events throughout her life. 
Eat up! 
Just having fun at her party
Cake and sweets table. Didn't the cake turn out so cute! 
More yummy food
3 generations - We're not related at all! 

The party was so much fun and we had some many wonderful friends stop by to celebrate our sweet little girl. We can't believe it's already been a year! Time flies when you're having fun! 

Xoxo,
W, M, Em-Kat